Three Mountains - Barista Edition Vol.01
Roast Level: Medium Roast
Tasting Notes: A velvety, nutty, and sweet coffee with delicate hints of honey, cashew, pineapple, and cream. Perfectly balanced with a touch of Sri Lankan tropical fruit sweetness, this blend is your ideal morning brew.
Description:
Discover the essence of Sri Lankan coffee with Three Mountains - Barista Edition Vol.01. Crafted with precision, this medium-roast coffee is made from Single-Region Ceylon Arabica beans, the renowned S9 Parakum variety, grown in the lush highlands of Kotmale, Welimada, and Bandarawela. Each bean is sustainably farmed by local smallholder farmers using shade-grown cultivation methods, ensuring ethical practices and superior quality. Roasted to perfection, Three Mountains captures the unique flavors of Sri Lankan coffee, delivering a harmonious cup every time.
Perfect for both home brewing and professional baristas, Three Mountains is a must-have for those who appreciate premium coffee with a story of sustainability and craftsmanship behind it!
Why Choose Three Mountains?
- Single-region Ceylon Arabica beans
- Sustainably sourced from Sri Lankan highlands
- Expertly roasted to highlight its natural flavors
Start your day with a taste of Sri Lanka's coffee heritage in every cup
